CHENSHENGHAO A WELL ESTABLISH PUER TEA MANUFACTURER IN XISHUANGBANNA, YUNNAN STARTED TO PRODUCE ZODIAC COMEMMORATICE PUER TEA IN IN 2008, FOR 2013 THE SNAKE SPECIALLY SELECTED THE BEST TOP GRADE TEA LEAVES..
USING TEA LEAVES FROM FROM WILD BIG QIAOMU PUER TEA TREES GROWN ABOVE SEA LEVEL IN XISHUANGBANNA TEA MOUNTAIN DISTRICT,THEREFORE EVEN THOU ONLY JUST 6 MONTHS ONLY YOU CAN GET THE STRONG FORCEFUL CHAQI TASTE AND HUIGAN LINERING IN YOUR MOUTH..
AFTER 10 BREW THE TASTE STILL GOOD ENOUGH FOR FO ME TO DRINK EVEN I AM A DRINKER THAT PREFER TRONG THICK TEA BROTH, THIS SNAKE 2013 IS BEST KEEP FOR AT LEAST 3-5 YEAS MORE TO ALLOW FURTHER FERMENTION, AS THE TEA LEAVES ARE SUN DRY INSTEAD OF THE ARTIFICIAL DRYING PROCESS WHICH DIRECTLY KILL THE GOODNESS OF RAW GREEN LEAVES.
COMEMORATIVE PUER TEA COLLECTORS OR INVESTMENT FOR FUTURE DRINKING ETC SHOULD AT LEAST BUY 1-3 TONG, JUST KEEP 2 TONG AND STARTED BREWING ONE CAKE FOR SOCAL DRINKING EVERY YEAR...
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