Cha No Yu staffs busy preparing n brewing the spring pu er tea this was the pu er tea that tasted, sweet aroma it refreshing for me even thought I am use to drinking thick strong ripe pu er tea.
Proffesor pu er tea give a very interesting talk about pu er selection, and the tipe for tasting etc, the 5 tips similar to the 5 tips of foods tasting.
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